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Onion, Garlic, and Tomato Stuffed Seared Eggplant topped with Fresh Parsley.
Flavorful Green Lentil Stew seasoned with Berbere Seasonings and Braised Vegetables .
Roasted Aubergine Stuffed with Red Quinoa, Mushrooms & Onions, Served with a Sumac &am…
Garlic and Chili Flake Stir Fried Eggplant Slices tossed in Sweet Dark Soy Sauce .
Fried Fritters of Grated Zucchini with Fresh Herbs, Feta Cheese, and Garlic (3 each per po…
Braised White Bean and Tomato Broth Soup with Fresh Vegetables .
Raisin and Almond Herb Rice filled Roasted Bell Pepper and Vine Ripe Tomato.
Puree of Dutch Split Peas with Smoked Ham and Local Sausage.
Flaky Phyllo Pastry filled with Spinach, Feta Cheese, and Fresh Herbs (2 each per portion)…
Rolled Blistered Corn Tortillas filled with Cheese and Chicken with Red Chile Salsa served…
Layered sheets of Pasta filled with Roasted Vegetables and Ricotta Cheese topped with Mari…
Fragrant Basmati Rice prepared with Marinated Chicken, Aromatic Spices, Vegetables, and Nu…
